| In our in-house restaurant Röstihüs, we are happy to delight you with Swiss specialities prepared with love, heart and the best regional products. |
| Let yourself be inspired by the traditional atmosphere in the cosy, warmly furnished restaurant. |
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Here is a small recommendation from us: |
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For an aperitif, try one of our prosecco creations: |
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The Zurbriggen Spritz (Lemonsoda, Prosecco, Blue Curacao) or Antrona Spritz (Prosecco, fruit, Campari) already have the potential to become classics. |
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For starters: Beef tartare Monte-Moro-Art or beetroot carpaccio |
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For the main course we recommend one of our Rösti creations or a delicious Cordon Bleu. |
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For dessert: Signature creation "Monte Moro Head", a chocolate-coated marshmallow treat! |
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| We also focus on regionality when it comes to drinks. Excellent wines from the canton of Valais are offered. Fresh Appenzell beer is served as well as various digestifs. |
| For our younger guests, we also have prepared a small but delicious selection of food and drinks. |
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| Discover our menu: |
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| menu |
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| When the weather is nice (the sun is almost always shining here) you can also enjoy our sun terrace directly in front of the house. |
| We are happy to accept table reservations under the number: +41 27 957 10 12. |
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Gourmet Menu at our partner and wellness hotel Zurbriggen ****S
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| If you prefer something a little more glamorous, you are most welcome to visit the Hotel Zurbriggen ****S. Right next to the Hotel Monte Moro is the famous Hotel Zurbriggen, where chef Markus Ries, who has been awarded 14 Gault Millau points, will enchant you with his creativity and excellence. |
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| more information |
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| Book a table by calling: +41 27 957 23 01 |
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